Banana Muffins

Make a batch of these and enjoy the warm smell of fall that fills your entire house.  Yummy for your nose and your tummy.

Banana Muffins

3               bananas, ripe and mashed
2               cups of spelt flour or your choice of flour
1/2           tsp salt
3/4 cup    sugar
1 tsp          baking powder
1 tsp          soda
1/2 cup     butter, melted and warm to the touch
1                 egg

1.  Preheat oven to 350 degrees.
2.  Line muffin tin with liners.

3.  In large bowl, combine dry ingredients.

4.  Combine wet ingredients in a separate bowl.

5.  Add dry ingredients to wet and combine.  Do not over mix.  It is better to finish mixing by hand.  This will be a thick batter.

6.  Fill muffins 3/4 high.  Bang a few times on the counter to even out.

7.  Bake 18-20 minutes or until a toothpick inserted comes out clean.

8.  Allow to cool.

Makes 12 Muffins