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Who said sundaes are only made of ice cream? Why not use those ice cream dishes to serve breakfast for a change of pace? They make such a cute presentation and are sure to be a kid pleaser. Don’t have sundae glasses? – small glasses can be used – but these dessert dishes can easily be found at thrift stores and sometimes dollar stores. Changing things up – using something for another purpose can take the ordinary to extraordinary.
Strawberry Steel Oats Sundae
2013-08-11 16:10:52
Steel Oats served in a sundae dessert dish makes breakfast extra special. Regular oats can be used but steel oats have a nutty chewy texture.
Ingredients
- Cooked Steel Oats (we use gluten free) - cooked per box directions
- 1-2 Tbsp of milk (we use unsweetened almond milk)
- Strawberry Fruit Spread
- 1 tsp cinnamon
- 1/2 tsp almond extract
- 1 Tbsp coconut flakes
- 1 Tbsp slivered raw almonds
- 6 Strawberries (5 sliced, 1 for garnish)
Instructions
- Mix 1 Tbsp of strawberry fruit spread, cinnamon and almond extract into warmed steel oats.
- Add milk, if desired.
- Mix in slivered almonds, coconut and 5 sliced strawberries.
- Spoon into sundae cups and top with a tsp of fruit spread.
- Garnish with a whole strawberry that has been sliced 3/4 of the way through several times and gently fan.
- Place on top of fruit spread.
Notes
- Cooking up the oats ahead of time and placing in single serving dishes makes this dish extra fast to make in the morning.
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