Okay – how I didn’t know about this treasure is beyond me. For years I have been spending time cutting carrots into fine strips for my husband in his salads. Then I discovered this tool for $20.00 and it is worth every penny. I found mine at Sur La Table but if you are an Amazon shopper (it’s a prime product) – click here.
Juliennes of zucchini, carrot, and sweet potato plus chopped red pepper makes a nice hash to place over an egg that has a bit of hummus and pepper sauce on top.
So expect to see a lot more vegetables in uniform strips in my recipes because this shape makes my husband happy.
What do you think? Is this a tool you would find useful in your kitchen?

I’m totally with you on the julienne peeler. It’s my favorite thing!! I use it for yelow squash and zucchini salads, for awesome little strips of carrots to put into stir fry, and to make slaw out of all kinds of vegetables. I love perfect little strips.
Second favorite tool? The mandolin. For the same exact reasons.
I’m excited to see what recipes you’ll be coming up with using the julienne peeler – I’ll be stopping by the check 🙂
Thanks Kate.
oh my goodness I think I need that little gadget! xo
I know you’d enjoy it, Katherine – it’s the best – and the carrots are so pretty cut like this.