I asked a few of my friends to choose one or two recipes from my new cookbook A Few Favorites and try them out.  I am enjoying seeing how they put their own twist into the recipes and, and I will be sharing their reviews with you as they come in and share the pictures they provided.

First let me introduce you to Kim from Pouring Down Like Rain.  She is a wonderful writer and cook; and I look forward to her posts and the wisdom she has to share.  I hope you will stop by her website for a visit.  She chose to make the Gluten Free Brownies and Quinoa and Black Beans.  I’m going to share a little of what she wrote about the brownies and then include her full review for you to click into.  You’ll want to check out what she added to the Quinoa with Black Beans to make it her own.  I can’t wait to try her version.  Remember recipes are only a template and you can always change to meet your likes and needs.

So here is what Kim said about the brownies – For Full Review – Click Here 

“For dessert, I made Debbie’s Gluten Free Brownies.  Have I mentioned that I love chocolate?  Yes, I think I have a few times now.  Well these brownies are so easy to make; just a few ingredients and you’re placing them in the oven.  And, if I’m being completely honest, some of the best I’ve ever tasted.  I actually picked every single crumb out of the dish I cooked them in.  I couldn’t get enough.  These did not last very long in our home.

I didn’t know what to expect with the almond flour; I’ve never cooked with it before.  I have to say, I’m a big fan.  If you are looking for gluten free brownies, look no further.  These are heavenly!”

Thank you, Kim, for giving the recipes a whirl and I am glad they are something you enjoyed and will make again 🙂 Doing my happy dance.

A Few Favorites contains thirteen recipes (listed below) with color photos and is available for instant download for $4.99   TO PURCHASE – Click Here

Recipes:  Gluten Free Brownies, Baked Pumpkin Oatmeal, Best Ever Pancakes, Mini Crustless Omelette, Fruit Smoothie Kits, Thai Pasta Salad, Quinoa & Black Beans, Turkey Sloppy Joes, Chicken  Lentils, Monster Cookies, Extra Special Cookies, Stuffed Apples and Yogurt Parfaits